Pomegranate

  • Size: Should be uniform and characteristic of the variety.
  • Shape: Typically round, but can vary slightly.
  • Color: The skin color can range from red to pink to yellowish-green, depending on the variety and ripeness. The arils (seed coverings) should be a deep, vibrant red.
  • Weight: Should be heavy for their size, indicating juiciness.
  • Skin: Should be smooth and free from blemishes, cracks, or soft spots.
  • Arils: Should be plump, juicy, and have a deep red color.
  • Taste: Should be sweet, tart, or a combination of both, depending on the variety.
  • Freedom from Defects: Pomegranates should be free from damage, decay, mold, and pests.
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